Tofu Burgers |
|
|
|
Ingredients And Procedures |
30 oz Tofu 1/3 c Grated carrot 1/4 c Minced leeks 2 tb Ground roasted sesame seeds Oil for frying Mash tofu. Combine with carrot, leeks & sesame seeds. Knead as if kneading bread, for 3 minutes. When dough is smooth, moisten palms with oil & shape into patties. Fry patties in oil as if frying regular meat hamburger. Fry till crisp & nicely browned, about 4 minutes per side. Drain & serve hot in a hamburger bun with mustard, lettuce, ketchup, pickle & tomato.
|
|
| Rate
this recipe! |
|
|
|
Share this recipe to your friends |
|
|
| Post
this recipe to your site |
|
|
| Post
a comment |
|
Comments :
Table 'cooks_bigrecipe.comments' doesn't exist
|