Oriental Lamb |
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Category |
Lamb |
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Ingredients And Procedures |
4 lb Lamb steak 1 c White wine 1 ea Garlic clove, minced 1 T Soy sauce 1/4 t Ginger 1 x Salt 1 x Pepper Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or grill to desired degree. Salt and pepper to taste.
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